The COVID crisis has led to debates on whether to ‘reshore’ our supply chains. This is a very complex issue, writes Monique Goyens, as she argues for a sector by sector approach.
As the European Commission is putting the final touches to its Farm to Fork Strategy for Sustainable Food, attempts to water it down are intensifying. Here is why the Commission must stick to its guns.
The COVID-19 pandemic raises major challenges for tackling energy poverty writes William Baker, energy expert from the STEP project (Solutions to Tackle Energy Poverty). The STEP project is now calling for immediate action to help low income consumers pay their...
Some claim that artificial intelligence (AI) will always be better than natural stupidity, especially when it comes to decisions about health. But it is important to be aware of the risks using AI in health care might entail for us.