Press releases

Over 2,000 dangerous non-food consumer products were reported to the EU’s rapid alert system (RAPEX) in 2016. Such a number denounces again the blatant need for a more effective market surveillance, and one way to do so is to finally beef up the General Product Safety Directive. Importantly, the 2.000 figure is only the tip of the iceberg as each notification may represent thousands of faulty products, and many products are possibly not found at all.

Consumer information about alcoholic beverages deserves a boost. This is what comes out of the European Commission’s report on alcohol labelling which has just been released, over two years past the deadline1. Regrettably, the report does not call for immediate action to make nutrition and ingredient labelling mandatory for all alcoholic drinks.

With the Brexit talks about to start, EU consumer groups have outlined how the interests of EU and UK consumers should be protected during the negotiations. The European Consumer Organisation and its members want any decisions related to the United Kingdom’s exit from the EU, and its subsequent relationship, to be assessed against the impact on consumers.

Today 6 major food companies have announced they will develop a colour-coded nutrition label on their products’ packages. BEUC welcomes this landmark step but deplores the way manufacturers want to define the colours reflecting the foods’ nutritional value.