
Latest News
Logo

Press release
Available in
English
A new survey carried out in eight EU countries shows that the future Common Agricultural Policy should better reflect consumer expectations about food, how it is produced, and by whom. Although most consumers have a generally positive view of the agricultural sector, the Common Agricultural Policy (CAP) is not fully in line with their social and environmental concerns. BEUC and its members call on the EU Commission to heed consumers’ concerns in the future revision of the CAP to address societal expectations.
Reports
Available in
English
A survey of consumers’ understanding and expectations
Press release
Available in
English
The European Commission published its roadmap for the agriculture and food sector until 2040 today, laying the ground for future initiatives in the next five years. The Vision follows the Strategic Dialogue, gathering key players across the food supply chain, which had delivered promising results for consumers, including a shared commitment to boost access to healthy and sustainable food. Regrettably, the Vision disappoints on the demand side.
Tools
Available in
English
Unhealthy diets take a toll on health and contribute to climate change. Luckily, most people in Europe are willing to eat more fruit, vegetables, pulses and "less and better" animal products, but they need a hand.